L'Oro Del Sud Classic Potato Gnocchi, Non-GMO, Shelf-Stable, 3-Pack, 1.1 lb Each

L'Oro Del Sud Classic Potato Gnocchi, 1.1 lb Pack of 3 Stock your kitchen or restaurant with L'Oro Del Sud Classic Potato Gnocchi — pillowy, authentic Italian dumplings made with fresh potatoes and a clean blend of maize flour, rice flour, and potato starch. Shelf-stable and ready in just 2–3 minutes, they deliver classic Italian comfort in every bite. A true Product of Italy, imported directly from the source. Texture & Cooking Texture: Chewy, plump bites with ridges that grip any sauce. Cook time: 2–3 minutes — boil until they float to the surface. Serving Suggestions Toss with tomato sauce or ragù for a hearty Italian classic Finish with brown butter, sage, and Parmigiano for simplicity Pair with pesto or sautéed vegetables for a lighter plate Fold into creamy sauces for rich, satisfying bowls Add to soups for a warming winter staple Why Choose L'Oro Del Sud Made with fresh potatoes — 70% potato content Shelf-stable — pantry-friendly with a long shelf life Non-GMO and no preservatives Vegan — 100% plant-based ingredients Product of Italy — authentic Italian craftsmanship Great for home cooks, restaurants, and meal prep Product Details Pack size: 3 x 1.1 lb bags (3.3 lbs total) Potato content: 70% fresh potatoes Type: Classic potato gnocchi Storage: Shelf-stable Origin: Italy FAQ How do I know when gnocchi is done? When the gnocchi floats to the surface of boiling water, it's ready — typically in 2–3 minutes. What sauces work best? The ridged surface clings to any sauce — tomato, pesto, creamy, or brown butter all work beautifully. Is this vegan and Non-GMO? Yes — L'Oro Del Sud Classic Potato Gnocchi is 100% vegan, Non-GMO, and made with no preservatives.