Strawberry Vanilla Burst

Chocolate can melt during transit in warmer months. To ensure it arrives in perfect condition, please email hello@partandparcel.com.au to request Express Shipping and reduce transit time. Please note, we’re unable to refund melted chocolate if Express Shipping hasn’t been requested. The benefits. May help fight cardiovascular disease and aid healthy blood pressure (polyphenols - antioxidant in cacao and pecans) Helps protect cells from damage and supports energy creation (manganese and phosphorus in cacao and pecans) Aids your energy creation, immune system, and nervous system (copper in cacao and pecans) May help to reduce the risk of heart disease by lowering LDL (monounsaturated fats in pecans) What goes in. *cacao paste, *coconut blossom sugar, *brown rice syrup, *coconut milk, strawberry (6.4%), *cacao butter, hibiscus powder (<1%), *vanilla bean (<1%), Australian sea salt, natural strawberry flavour (MCT based). [Cacao solids 30.7%]. *Organic. May be present: sesame, peanut, almond, hazelnut, macadamia, cashew, pistachio, pecan. What's kept out? Sugar, glucose syrup, milk solids, and vegetable fat. Did you know? The combination of strawberry, hibiscus, and vanilla was chosen to create a balance of sweetness, tang, and warmth. Hibiscus is naturally rich in antioxidants, while vanilla contains vanillin, a compound known for its antioxidant properties. The chocolate is also made using fair-trade cacao and produced in a solar-powered facility. Geography. Sourced from small farms in Peru, and made in Byron Bay. Nutritional Information.