Agusti Torello Mata Cava KRIPTA Brut Nature Gran Reserva 2016

Product Highlights Origin: Sant Sadurní d’Anoia, Penedès, Catalonia, Spain Classification: D.O. Cava – Gran Reserva Brut Nature Grape Varieties: 45% Macabeo, 35% Parellada, 20% Xarel·lo Vintage: 2016 Alcohol Content: 11.5% Bottle Size: 750 ml Packaging: Iconic amphora-shaped bottle with artwork by Rafael Bartolozzi Aging: Aged on lees for 96 months; hand-riddled and manually disgorged Certifications: Organic, Vegan Serving Temperature: 6–8°C Tasting Notes Appearance: Pale yellow with golden reflections; fine, persistent bubbles that evolve slowly . Nose: Aromatic complexity with notes of ripe apple, pear, almond, and subtle hints of pastry and light toasting. Palate: Creamy and mature, featuring a fine, well-integrated bubble and delightful complexity accompanied by balanced acidity that imparts freshness. The finish is long and very elegant . Food Pairing Suggestions This sophisticated cava pairs excellently with: Smoked fish and meats Caviar Scrambled eggs with truffle Cured cheeses like Manchego and Parmesan Lean fish and shellfish About the Winery Agustí Torelló Mata is a family-owned winery renowned for its dedication to crafting exceptional cavas. Located in Sant Sadurní d’Anoia, the heart of the Penedès region, the winery focuses exclusively on producing cava from traditional local varieties. Their meticulous approach includes: Sourcing grapes from vines over 50 years old Manual harvesting and selection Strict monitoring of vine growth and production limits Aging wines under cork stoppers for extended periods The Kripta cuvée, first introduced in 1979, represents the pinnacle of their craftsmanship, embodying the winery's commitment to quality and tradition. Accolades Robert Parker: 93 points Peñín Guide: 95 points Jamie Goode: 93 points