Ethiopia Limu Kossa - 100gr
Filter Roast Country : Ethiopia Location : Jimma zone , Oromia Altitude : 1.800 - 2.100 Varietals : Heirloom Producer : Giday Bahre Processing : Washed Tasting Notes Reference : Jasmine, Orange Blossom , Wildflowers Honey , Lime Zest , Ripe Peach , Sweet Lemon Brew Metodh Recommendations • Brewing Tools : V60 • Coffee Grams : 15gr • Grind Size : Medium Coarse • Ratio : 1:15 / 225gr Hot Water • Hot Water Temperature : 90 degree Celcius BREWING GUIDE Brew coffee 4 steps: 1. Pour 30gr water for the 30 sec 2. Pour 60gr water for the 30 sec 3. Pour 60gr water for the 30 sec 4. Pour 75gr water for the 60 sec Tambahkan catatan untuk permintaan dalam bentuk bubuk kopi dan ukuran nya, jika tidak ada catatan maka akan kami kirim dalam bentuk biji kopi.
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- Default Title — 95000.00 IDR — In stock
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