Pastry Zest Flavour Concentrate by Flavorah
Pastry Zest by Flavorah Flavorah Pastry Zest delivers an authentic lemon-orange zest pastry accent with citrus brightness and bakery depth. The aroma presents citrus-zested pastry — zesty, light, and inviting with distinctive citrus pop character. Opening notes reveal citrus zest with subtle pastry and immediate bright character. The body develops into light territory with lemon-orange complexity and bakery undertones. The finish is zesty and clean, leaving pleasant citrus pastry character. This is a unique, low-usage accent rated 8/10 that captures citrus-zested pastry authenticity. The lemon-orange profile makes it essential for adding citrus pop to bakery, fruit pies, and pastry applications. Non-Flavoring ingredients: Propylene Glycol Baking Applications For citrus-zested pastries and bakery, add 0.15-0.3% by weight with wet ingredients. Adds citrus pop to bakery. Citrus pastries: 0.15-0.3% for zest Fruit pies: 0.2-0.4% for brightness Danish: 0.15-0.3% in dough Scones: 0.2-0.4% for citrus pop Confectionery Applications For zesty pastry candy, add 0.2-0.4% to cooled mixture. Creates citrus-bright treats. Dairy Applications For citrus pastry cream, add 0.15-0.3% to dairy base. Creates zesty dairy desserts. Usage Notes Flavorah Pastry Zest is an accent flavor. Start at less than 0.25% and adjust. Use to add citrus brightness to bakery profiles.