Traditional Pasti Roza, made without high carb flours or sugar - just 7.5g net carbs per 100g! A blend of low carb flours & erythritol makes this treat not just 'sugar free' but also carb free and suitable for diabetics! Ingredients: Eggs, Erythritol, Soy Flour, Coconut Flour, Coconut, Vegan Butter (palm fat, water, sunflower oil, soybean oil, emulsifiers: mono- and diglycerides of fatty acids, lecithins, salt, citric acid, sodium citrates, flavourings, colorants: carotenes), Sugar Free Vanilla Syrup (water, erythritol, natural and artificial flavors, cellulose gum, citric acid, sucralose, potassium sorbate), Sugar Free Jelly (water, pork gelatine, beetroot red, annato, adipic acid, trisodium citrates, flavourings, aspartame, acesulfame K, fumaric acid, salt), Xanthan Gum, Natural Vanilla Flavour, GF Baking Powder (corn flour, bicarbonate of soda, cream of tartar), Salt, Ponceau E124. Allergen Notice: Allergens highlighted in bold. Contains: Tree Nuts (Almonds) & Soy. Manufactured in an environment in which celery, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts are handled. Nutritional Information per 100g: Energy: 760kj / 183kcal, Fat 11g, of which saturates 6.8g, Carbohydrates 21g, of which sugars 1g, of which polyols 13.5g, Fibre 7.8g, Protein 11.7g, Salt 0.44g. Approx. Weight: 130g e Storage Instructions: Store in the fridge for up to 3 days from delivery or freeze for up to 1 month from delivery.