Surprising aroma of flowers and roasted vegetables. The liquor has a full body for green tea with a dry, satiny texture. The cup character is hearty and nutty with a clean, mineral finish. If you love Dragonwell green tea, you must try it. Harvested and entirely wok-produced on March 16, 2026 by Mr. Tang Jiangtao in Hetaoba Village, Meitan County, Guizhou Province. It’s a one bud, one leaf pick of the Fuding Small Leaf cultivar growing at 3,400 feet. This is a first flush, pre-Qingming tea. Ingredients: green tea Steeping Instructions 3 grams | 10-12 oz water | 175°F | Steep 3 min. Number of Cups 2 oz makes 19 cups, 4 oz makes 38 cups