Amino K.E.M. EAA | 30 Servings
💥 Product Description The best athletes don't wait until after the workout to fuel recovery—they do it while they train. Amino K.E.M. provides a complete spectrum of Essential Amino Acids (EAAs) and Branched-Chain Amino Acids (BCAAs), enhanced with the clinically proven S7™ Nitric Oxide Blend to support intense muscle pumps, increased endurance, and optimal performance. It's more than hydration—it's performance fuel for athletes striving to reach the next level. 🔬 Key Ingredients 💪 EAA / BCAA Matrix Contains all nine Essential Amino Acids, including: Leucine Isoleucine Valine Lysine Threonine Phenylalanine Histidine Methionine Tryptophan ⚡ Betaine Anhydrous Supports muscle volumization, osmolyte function, and athletic performance. 💧 Hydration / Volume Matrix Includes Coconut Water Powder to help support hydration and electrolyte balance. 🩸 S7™ Nitric Oxide / Volume Blend A blend of seven plant extracts including Green Coffee Bean, Green Tea, Turmeric, Tart Cherry, Blueberry, Broccoli, and Kale to support nitric oxide production and vascularity. 🥥 Vitamins & Electrolytes Provides Vitamin C, Magnesium, Calcium, Sodium, and Potassium to help support hydration and electrolyte balance. ⚠️ Warning Not intended for individuals under 18 years of age. Do not use if pregnant, planning to become pregnant, or nursing. Do not use if you have a medical condition or are taking prescription medication. Consult your physician before use if you have any pre-existing medical condition. Discontinue use immediately if any adverse reaction occurs. Stop use 2 weeks prior to surgery. Do not exceed the recommended serving. Do not use if the safety seal is broken or missing. Store in a cool, dry place away from sunlight, heat, and moisture. 🔒 Keep out of reach of children.
Specifications
- Flover
- Smashin' Passion Orange, Citrus Candy
Variants (2)
- Smashin' Passion Orange — 22.00 OMR — In stock
- Citrus Candy — 22.00 OMR — In stock
AI Readiness
Good foundation, but some important product data is still missing.