Smoked sprats
Wood-smoked sprats. The sprats or brisling have a smooth, firm texture and are lightly wood-smoked to a golden finish over natural hardwood chips and preserved in rapeseed oil. Latvian cannery Diplomats is noted for its tinned sprats, a staple of Latvian cuisine and Baltic seafood heritage. Ingredients: Smoked sprats (70%) (fish), rapeseed oil (29%), salt Weight: 100g Country of origin: Latvia
Specifications
- Pack size
- 10 units, 30 units
Variants (2)
- 10 units — 30.00 GBP — In stock
- 30 units — 75.00 GBP — In stock
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