Nik & Mik | Moselle Blanc

This liter of delicious local German varietals comes from the land of white wine experts and centuries of farming grapes on some of the steepest cliffs in the world. The vines grow in the Mosel Valley at sharp angles - a position that helps the grapes soak up the sun. The soil is full of ancient stones and minerals. These cool stones give the wine a crisp, clean taste, just like a splash of cold water on a hot day. Fresh, bright, and bone dry with hints of green apple and Meyer lemon. Tart orchard fruit notes and a touch of slate minerality.