Bio-Sonnenblumenkerne geschält
Sunflower kernels from own cultivation are used to enhance salads, smoothies, bowls, mueslis, homemade bread, and more. They provide a nutty flavor and a crunchy texture. Sunflower kernels are rich in fiber and polyunsaturated fatty acids, especially linoleic acid.
- The description claims that sunflower kernels are a natural superfood.
Specifications
- Größe
- 250 g
Variants (1)
- 250 g — 5.60 EUR — Out of stock
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