[Open-Box] Syosaku Japanese Sushi Sashimi Chef Knife Kigami (Yellow Steel) No.2 D-Shape Magnolia Wood Handle, Yanagiba 10.5-inch (270mm) - ships from California

This handcrafted Japanese chef knife is made in Sakai, Japan, known for its high-quality knives. It features a razor-sharp, single-edged blade suitable for slicing fish for sushi and sashimi.

• The description claims the knife outperforms industrially mass-produced products.
• The description claims the knife is ready to use out of the box with exceptional sharpness and edge retention.