First Timers: Frill Seeker - Sunday, May 17

A 3-hour class teaches how to create a 6-inch funfetti cake with lemon cookie crunch, buttercream filling, and decorative elements like flairs, flowers, and cherries.

• The cake can serve up to 10 people.
• Fresh flowers will wilt after 3 days in the fridge.
• The cake can be stored in the refrigerator for one week or frozen for up to 1 month.
• Complimentary snacks and desserts are included.