Anchorage Estate "Barrel Fermented" Chardonnay 2024
This Chardonnay is made from grapes harvested in March, fermented in French oak, and aged for ten months. It has notes of white peach and nectarine with minerality and a long finish.
- The wine went through full malolactic fermentation.
Variants (1)
- Default Title — 18.00 NZD — In stock