Idido | Single Origin Coffee
This Ethiopian Yirgacheffe coffee is grown at 1800 MASL and processed using the washed method. It has a light roast and flavors of pear, Earl Grey, and sweet citrus.
- The processing method affects the distinctiveness of Ethiopian coffees.
Specifications
- Grind Size
- Whole Bean, Ground for Drip Coffee, Ground for Espresso, Ground for French Press
- Size
- 10oz, 2lb, 5lb
Variants (12)
- Whole Bean / 10oz — 19.00 USD — In stock
- Whole Bean / 2lb — 55.00 USD — In stock
- Whole Bean / 5lb — 137.50 USD — In stock
- Ground for Drip Coffee / 10oz — 19.00 USD — In stock
- Ground for Drip Coffee / 2lb — 55.00 USD — In stock
- Ground for Drip Coffee / 5lb — 137.50 USD — In stock
- Ground for Espresso / 10oz — 19.00 USD — In stock
- Ground for Espresso / 2lb — 55.00 USD — In stock
- Ground for Espresso / 5lb — 137.50 USD — In stock
- Ground for French Press / 10oz — 19.00 USD — In stock
- Ground for French Press / 2lb — 55.00 USD — In stock
- Ground for French Press / 5lb — 137.50 USD — In stock
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