Mongolian Beef (Low-Carb)
Wok-seared flank steak in a glossy ginger-garlic soy glaze, finished with spring onion.
Specifications
- Side (B)
- Roasted Cauliflower
- Side (C)
- Choy Sum
Variants (1)
- Roasted Cauliflower / Choy Sum — 150.00 HKD — In stock
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