Whitewood Cider - Gravenstein Single Varietal (500 mL)

Whitewood Cider's Newtown Pippin is a single varietal cider made entirely from Gravenstein apples from Hood River, Oregon. Brilliant straw colored fruit forward cider.Clean, crisp, and sharp, with notes of strawberry and guava up front, followed by the drying acidity of Meyer lemon, grapefruit, and satsuma oranges. Why we love Whitewood: Whitewood Cidery is a small-batch cidery based in Olympia, Washington - about an hour south of Seattle, near the southernmost point of the Puget Sound. Founded by partners Dave White and Heather Ringwood, Whitewood makes an impressive range of small-batch ciders every year. Their Tiny Taproom in Olympia is high on our favorite tasting rooms to visit. Their ciders are all made from fruit thoughtfully sourced throughout Southwest Washington and the Hood River, Oregon area. They have a range of offerings including fun Single-Varietal ciders, well balanced blends, and seasonal flavored ciders - all of which are crowd pleasers. Some of the best cider you can find in 500 mL bottles.