Isle of Raasay 7 Year Old Cask #18/765 Bordeaux Red Wine Peated - Na Sia Single Cask Series Single Malt Scotch Whisky | 700ML

Whiskey: Isle of Raasay 7 Year Old Cask #18/765 Bordeaux Red Wine Peated - Na Sia Single Cask Series Single Malt Scotch Whisky | 700ML This bottle will make a fine addition to any whisky lover. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability. Size: 700ML Proof: 119.6 (59.8%ABV) Origin: Scotland Distillery: Isle of Raasay This seven-year-old single malt from the Isle of Raasay Distillery combines peated whisky character with maturation in a Bordeaux red wine cask. The influence of the wine cask brings dark fruit richness and vinous depth, complementing the spirit’s smoky character. Bottled at natural cask strength, it offers an intense and distinctive expression balancing peat smoke, fruit, oak, and warming spice. Part of the Na Sia Single Cask Series, this release highlights the individual character developed through the interaction of Raasay’s peated spirit and wine-seasoned oak. Isle of Raasay 7 Year Old Cask #18/765 Bordeaux Red Wine Peated - Na Sia Single Cask Series Single Malt Scotch Whisky | 700ML Tasting Notes Nose: Peat smoke, ripe dark berries, red wine, blackcurrants, and toasted oak, with hints of earthy malt and warming spice. Palate: Rich red fruits, blackberry, plum, smoky malt, dark chocolate, and peppery oak. Wine-like sweetness develops alongside earthy peat and robust cask-strength warmth. Finish: Long and warming, with lingering peat smoke, dark fruit, dry oak, black pepper, and a subtle wine tannin character. Distillery Information Isle of Raasay Distillery is located on the Scottish island of Raasay, between the Isle of Skye and the Scottish mainland. Established in 2017, it became the island’s first legal whisky distillery, bringing whisky production back to a region with a long tradition of spirit-making. The distillery draws on the island’s distinctive landscape and natural resources, including local water, to shape its approach to whisky production. Its style explores the relationship between peated and unpeated spirits, varied cask maturation, and the maritime character of its island setting.