Moulin Des Moines - Organic Stone-Ground Chestnut Flour

Since 1970, Moulin des Moines has been a pioneering French company dedicated to organic products. With a strong commitment to sustainability, they provide a wide variety of high-quality, eco-friendly offerings, including flours, cereals, pasta, sweet and savory biscuits, chocolate, and more. All their products are free from pesticides, GMOs, and chemical additives. Crafted using traditional milling techniques, they also embrace the innovations necessary to meet contemporary demands, ensuring authenticity and rich flavors for both culinary enthusiasts and health-conscious consumers. Organic Stone-Ground Chestnut Flour Made from finely stone-ground dried chestnuts, Moulin des Moines organic chestnut flour delivers a unique flavor and soft texture. It is a wholesome, nutrient-dense ingredient for both sweet and savory cooking. It is perfect for enhancing sweet pastries, crepes, and pancakes, giving homemade breads a golden, rustic crust, thickening savory sauces or making fresh pasta. - Agricultural product of Italy. - Stone milling. - 100% chestnuts. No additives. - Rich in Dietary Fiber and Source of Protein. - Naturally Gluten-Free: While chestnut contains no gluten, this flour is made in a facility that processes other grains. It is ideal for people wishing to reduce their gluten intake, but is not suitable for those with celiac disease due to possible traces of gluten. - Ingredient: Organic chestnut (nut) flour. - May contain traces of gluten and other nut. - Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating. For details, please refer to the label on the product. The picture above is for reference only. The real object should be considered as final.