Lemon Myrtle Leaf Tea

Lemon myrtle leaf makes a fragrant herbal infusion with a bold citrus aroma. Enjoy it on its own or add a small amount to your favourite loose leaf blend for a fresh lemon note.BrewStart with half to 1 teaspoon of dried leaf per 250 mL freshly boiled water. Cover and steep for 5 minutes, then strain. Adjust the amount to suit your taste.DrinkEnjoy warm and plain, or brew, strain, cool promptly and refrigerate for an iced tea.Ingredients100% dried lemon myrtle leaf.Choose your size 100g 250g (Better Value) 500g (Best Value) The larger packs offer a lower price per 100g of the same ingredient.Frequently asked questionsWhat is lemon myrtle tea?It is a herbal infusion made from the leaves of lemon myrtle, an Australian native plant. It is different from lemon peel and lemongrass.What does lemon myrtle tea taste like?It has a strong lemon aroma and a bright citrus flavour. Start with a light brew because a little leaf goes a long way.Does lemon myrtle tea contain caffeine?Pure lemon myrtle leaf is naturally caffeine free. Any caffeine in a blend would come from other ingredients.Is lemon myrtle the same as lemongrass?No. They come from different plants. Both have citrus notes, but lemon myrtle has its own distinctive aroma.Can I blend lemon myrtle with other teas?Yes. Try a small amount with rooibos or ginger and adjust to taste.Can I make iced lemon myrtle tea?Yes. Brew with hot water first, strain, cool promptly and refrigerate. Serve over ice.How should I store it?Keep sealed in a cool, dry place away from sunlight, strong odours and moisture. Use a dry spoon and follow the best before date on your pack.Explore more herbal teas from Bondi Beach Tea Co.