Crispy Caprese Chicken, Balsamic Glazed Burrata, Rotini Pasta- NEW

Details The kind of Italian dish that keeps you coming back to the same restaurant table — bright, confident, and built on flavors that just work together. We marinate chicken breast in extra virgin olive oil, Italian herbs, oregano, and fresh garlic before lightly battering in panko and corn flake topping, the oven fried. Each piece is then topped with a scratch-made caprese blend of vine-ripened cherry tomatoes, fresh basil, shallots, honey, and balsamic glaze that is topped on a creamy scoop of burrata cheese. Served with a side of garlic butter rotini pasta. This one is a natural for date nights or casual weeknight meals when you want something that feels like real home-cooked Italian without the effort. Always made fresh in our Dallas kitchen and delivered chilled, never frozen, straight to your front porch across Texas, Oklahoma, Louisiana, and Arkansas. Contains: Wheat, Milk | Servings: Up to 2 | Oven Ready in 20-25 min | Microwave Ready in 2 min Preparation Microwave: Remove sleeve, lift the corner of film, place on microwave plate, microwave for 2 minutes or until hot, cut film away from corner edge with knife, and remove. Let stand for 2 minutes. Based on a 1100 watt microwave oven. DO NOT LIFT TRAY, LIFT ON MICROWAVABLE PLATE Oven: Remove sleeve, cut film away from corner edge with knife, and remove. Place on oven sheet pan. Heat on 350 degrees for 20 - 25 minutes until hot. Heat to 165 degrees. Remove tray on pan DO NOT ATTEMPT TO LIFT TRAY BY ITSELF. LIFT TRAY ON MICROWAVABLE PLATE OR OVEN SAFE PAN. USE HOT PADS TO REMOVE. Ingredients Pasta, Chicken, Tomatoes, Burrata Cheese, Mozzarella Cheese, Balsamic Vinegar, Fig Preserves, Honey, Garlic, Shallots, Basil, Olive oil Contains: Wheat, Milk Food Allergy Notice: Though best practices are used when preparing meals, our kitchen environment does contain nuts and gluten so we cannot guarantee the complete absence of allergens. Nutrition Nutrition