Fresh Organic Duck Whole

Whole Organic Duck Rich, Succulent, and Lovingly Raised in Devon A showstopper for Sunday lunch or festive feasts, this 100% organic, free-range duck is bursting with deep, rich flavour and melt-in-the-mouth tenderness. Lovingly reared on small farms in Devon, each bird is hand-reared to the highest organic welfare standards. Whether roasted to crisp perfection and paired with a tangy orange sauce, or used as the centrepiece of a luxurious dinner, this duck delivers flavour you can feel good about. 🛒 Why You’ll Love It Comes with giblets in the cavity – ideal for rich, homemade gravy or stock From organic Pekin ducks, bred specifically for the table Raised in custom-built brooders, then free to forage outdoors Fully traceable to Otter Valley’s dedicated farmers Fed on locally milled rations, with no growth enhancers Soil Association Organic-certified for over 40 years Cooking tip: Remove giblets before cooking. Use to enhance sauces or stocks.