UMAMI Cooking Sake Ryorishu (Rice Wine for Cooking) 1.8L

A foundation of Japanese cuisine, Cooking Sake enhances natural flavours while keeping meats tender and seafood fresh. Add it to simmered dishes, broths, or marinades for a deeper, balanced taste. The large-size bottle is perfect for those who cook regularly or frequently prepare Japanese dishes at home. It’s also ideal for restaurants, bulk buyers, and anyone who loves cooking and uses mirin or cooking sake generously.