Colombia Green Mist - Medium Roast 340g

340g/12oz Medium Roasted Coffee More pronounced Pomelo-like acidity when brewed as an espresso Green Mist is produced by Ana Maria Donneys, a fifth-generation coffee grower and active voice in Women in Coffee, at Finca Primitivo in Quindío, Colombia. This special lot undergoes a double fermentation protocol combining carbonic maceration (24h + 72h) with anaerobic conditions, guided by selected yeasts. This controlled approach allows for a more precise transformation of sugars during fermentation, shaping a clean and well-defined aromatic profile. Origin Quindio, Colombia Varietal Caturra Altitude 1,550 masl Process Anaerobic Fermentation with Carbonic Maceration Aroma Dry fruits, mint, chocolate Body Creamy For maximum flavour, please to refer to our degassing chart before brewing