16-22 June: summer harvest + cooking classes
This product offers a six-night, seven-day tour led by Daniela Maiorano in Sulmona, Italy, focusing on local food, wine, and cultural experiences.
- The description claims the tour includes visits to local producers and cooking workshops.
Specifications
- Room Type
- Falconiere Double Occupancy Room 1, Falconiere Double Occupancy Room 2, Falconiere Single Occupancy Room 1, Falconiere Single Occupancy Room 2, Il Marchese Double Occupancy Room 1, Il Marchese Double Occupancy Room 2, Il Marchese Single Occupancy Room 1, Il Marchese Single Occupancy Room 2, Tour Activities Only (no accommodation)
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