Sorghum Noodles l Jowar Noodles l 175g
Jowar noodles are gluten-free, nutritious alternatives made from jowar (sorghum) flour, offering a mild, nutty flavor and versatility in cooking.
- The description claims jowar is high in fiber and essential nutrients like iron, magnesium, and phosphorus.
- The description claims jowar noodles have a low glycemic index and are heart-healthy.
- The description claims jowar noodles are suitable for diabetics and support digestive health.
Variants (1)
- Default Title — 85.00 INR — In stock
How AI sees this product
The more complete this product's details, the more confidently AI assistants can understand and recommend it.
78%