Dr.OHHIRA® Fermented Vegetable Extract OM-X® with Oligosaccharides (30 sachet, 2.5g paste)

5-Year Natural Fermentation • Enriched with GOS & FOS • Plant-Based Formula Dr.OHHIRA® Fermented Vegetable Extract OM-X® is a premium Japanese food supplement created through a 5-year natural fermentation process using 12 carefully selected strains of beneficial lactic acid bacteria and a blend of 14 plant-based superfoods, enhanced with galacto-oligosaccharides (GOS) and fructo-oligosaccharides (FOS). During the sachet sealing process, the bacterial cultures are gently heat-treated, resulting in non-viable cells. In this form, the cultures retain naturally occurring components from fermentation and are suitable for families and individuals with sensitive digestion.