Our classic Chicken Pot Pie stuffed with carrots, onion, peas, herbs, chicken and gravy. Savor this special pie whenever you can because it only makes an appearance a few times a year! This is a 9" pie (7-8 slices). Limited time availability, so get yours while supplies last! Available September 4th-16th only! Care instructions Keep frozen until ready to bake. Pie will last 90 days frozen. Once baked, leftover pie will last up to 3 days kept in refrigerator. Baking Instructions: Whole Pie: Preheat oven to 400. Place pie on sheet pan and place in oven for 60-75min or until golden and flaky on top. Allow to cool at least 10 minutes before slicing.