Fishkill Farms Charcuterie Board Workshop (Thursday, September 24th 5:30 - 7 PM)
Kaela from Boards by Kae is here to teach you step-by-step on how to make a presentable and delicious charcuterie board. You’ll learn how to style and slice a variety of cheeses, how to make a salami rose and so much more. This is a great ladies night out activity, first date or just because. You'll also get to take the board home with you! Additionally, Fishkill Farms will provide a 5 oz pour of their fresh cider (non-alcoholic) or Treasury Cider (hard cider) with your ticket. All materials and produce will be provided, just bring yourself and we’ll have a blast! The workshop ticket includes a 5 oz pour of Fishkill Farms fresh cider (non-alcoholic) or Treasury Cider (hard cider). Please be advised that all ticket sales for this event are final, and no refunds will be issued under any circumstances. Due to the nature of this workshop, if you are unable to attend, we recommend arranging for someone else to take your place. By participating in this charcuterie board workshop, you grant permission for your photograph to be taken and used for promotional purposes by Boards by Kae. You understand that your photograph may be published on Boards by Kae's social media accounts and website. If you do not wish to have your photograph taken, please inform us at the beginning of the workshop. *I understand that using a knife in a charcuterie board workshop carries inherent risks. I acknowledge that I have been advised to use caution and proper technique, and that I am solely responsible for any injury or damages that may occur. By participating in this workshop, I waive and release the organizers and instructors from any liability for injury or damages arising from my participation. I have read and fully understand this waiver and by purchasing a ticket I am signing of my own free will.*