Iberia Split Peas — the foundation of split pea soup.Yellow and green split peas dissolve into a creamy soup base. 12 oz. Case of 24. Sized for big-batch family meals, meal prep, community events, restaurants, and church gatherings.Pairs WithSplit pea soup, pea and ham hock soup, dal.How to UseRinse, simmer in 4:1 water for 45 minutes with onion, carrot, and a ham hock or bacon.