Espinaler Anchovy Stuffed Olives
A perfect marriage of two already perfect things, these anchovy stuffed olives from Espinaler are meaty, quite literally bursting with umami, and are difficult, if not impossible, to stop eating. We at RTG recommend chilling these before consuming for maximum enjoyment. Add to a gildas skewer for an umami boost, or elevate a seacuterie spread.
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