Gungegiri Twilight | 250 G

100% Arabica | Single Origin Coffee Beans Process: Cold Soak Naturals Cupping Notes: Passion Fruit, Dark Raisin, Caramel, Mandarin, Creamy Mouthfeel, Sweet Nutty Finish Roast: Medium Light Agtron: 67-72 (Outer) ACIDITY :Bright, Juicy Citrus Acidity BODY : MEDIUM Altitude: 1400–1450 MASL Origin: Gungegiri Coffee Estates, Karnataka, India Quantity: 250 Grams Grading Description: Primary Flavour Categories (Flavour Wheel – Level 1) Fruity Sweet Citrus Secondary Categories (Level 2) Tropical Fruit Dried Fruit Caramelised Sweetness Specific Tasting Notes (Level 3) Passion Fruit – vibrant tropical fruit with juicy sweetness and lively acidity Dark Raisin – rich dried fruit character adding depth, wine-like sweetness, and a full-bodied mouthfeel Mandarin – bright citrus bringing refreshing sweetness and delicate floral aromatics Caramel – smooth, buttery sweetness that rounds the cup with a lingering, velvety finish Aroma: Tropical passion fruit layered with sweet mandarin and hints of caramel. Flavour: Ripe passion fruit and dark raisin sweetness balanced by refreshing mandarin. Finish: Smooth caramel sweetness with lingering dried fruit complexity. Summary Expression: A beautifully layered cup where vibrant passion fruit and juicy mandarin brighten rich dark raisin sweetness, culminating in a silky caramel finish that is both elegant and memorable.