Caramelised Biscuit Mousse Cake From £95
Our Caramelised Biscuit Mousse Cake is a warm, nostalgic take on a modern favourite — a caramelised biscuit-infused Japanese chiffon sponge layered with milk chocolate, white chocolate, and caramelised biscuit mousse. Finished with a hand-piped knitted frosting pattern and scattered with crunchy caramelised biscuit, it’s rich, comforting, and beautifully textured.
Round (10") 16-20 slices, Round (5") 5-7 slices, Round (6") 6-8 Slices, Round (8") 10-12 slices