Peanut Butter Fudge Frenzy Chocolate Tray Cake

INGREDIENTS: SUGAR, CORN STARCH, WATER, SALT, HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60 ROASTED PEANUTS, SUGAR, CORN SYRUP, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: CARAMEL COLOR, ORANGE COLOR, NATURAL FLAVOR, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), MOLASSES,FULLY HYDROGENATED VEGETABLE OILS, SALT, SOY LECITHIN,SOYBEAN OIL, WHOLE EGG, HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, RICE FLOUR, HIGH FAT COCOA PROCESSED WITH ALKALL, POTATO STARCH, TAPIOCA STARCH. VANILLA EXTRACT, BAKING POWDER DOUBLE ACTING, SODIUM ALUMINUM SULFATE, BAKING SODA, XANTHAN GUM. CONTAINS EGG, SOY AND PEANUTS. NF