Gruberg

In South Africa, Klein Rivers mature Gruberg is an award-winning, full fat hard cheese. Made with a traditional brushed rind, this cheese effortlessly showcases its rustic, earthy and nutty notes. Slow-matured for six months, Gruberg is Klein River’s flagship Swiss Alpine-style cheese, perfect for the discerning cheese lover. MILK TYPE: Cow ORIGIN: South Africa PASTEURIZATION: Pasteurized RENNET: Traditional AGED: 6 months at least.