St. Joseph Estate
Meet the first coffee from our newest partner farm, run by a community of Jesuit priests whose stewardship of the land spans generations. A washed coffee roasted medium-dark, it opens with warm brown spice aromatics. Each sip carries a syrupy mouthfeel and reminds of grapefruit, roasted almond, and toffee. Its medium-high body gives the cup a comforting depth, complemented by a chocolatey aftertaste. Our roasters recommend brewing it as an espresso, or using an AeroPress, Moka Pot, or French Press. A versatile brew, it pairs well with milk, and holds its own black. Recommended Resting Period: 11 Days
Specifications
- Size
- 250g, 500g, 1kg
Variants (3)
- 250g — 700.00 INR — In stock
- 500g — 1300.00 INR — In stock
- 1kg — 2380.00 INR — In stock
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