Vinho Regional Alentejano tinto 2024
This wine is a blend of Trinadeira, Aragonez, and Alicante Bouschet grapes, produced in the Alentejo region. It has a 14% alcohol content and is ideal for pairing with red meats or black pig sausages.
- The description claims the wine is ideal for accompanying red meats or black pig sausages.
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