WHC Lab biergist gedroogd Old English 11 g

This British ale yeast strain is known for high fermentation tolerance, low attenuation during fermentation, and high ABV tolerance. Suitable for high fermentation styles like pale ales, ambers, porters, and stouts.

• The description claims a high ABV tolerance of 14%.
• The description claims a high fermentation tolerance.
• The description claims a low attenuation during fermentation.
• The description claims suitability for pale ales, ambers, porters, and stouts.