Basis Plantaardige en Rauwe Chocolade Maken Workshop - 12 februari
A 2.5-hour workshop teaching how to make raw and plant-based chocolates, including bonbons, fillings, and decorations using natural ingredients.
- The workshop teaches making chocolates free of refined sugars, dairy, and gluten.
Variants (1)
- Default Title — 59.95 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
72%