Lee Cheung Woo Rice Roll Powder and Chestnut Powder

Lee Cheung Wo Premium Pure Water Chestnut Flour is coarsely milled to preserve natural aroma and can be ground finer. It produces a soft, smooth, and elastic texture suitable for traditional desserts. Lee Cheung Wo Rice Roll Premix is a traditional Hong Kong brand known for its quality ingredients and is used to make smooth, springy rice noodle rolls.

• The description claims the product produces a soft, smooth, and elastic texture.
• The description claims the product is suitable for traditional desserts.
• The description claims the product is made by a traditional Hong Kong brand with over 80 years of heritage.