Guatemala Alaska

=DESCRIPTION Producer: Rodin Villatoro Region: Latin America Roast: Light Process: Natural Elevation: 2300 masl Cupping Score: 87 Introducing Guatemala Alaska! Back in 2022, Cait, our Green Coffee Buyer, traveled to Finca La Esperanza to meet Rodin Villatoro and his family, dreaming of the day this coffee might join our lineup. Grown at 2,300 meters above sea level and naturally sun-dried, this small-lot coffee highlights bright yellow fruit notes and a smooth, velvety body. Named “Alaska” for its lofty perch at the highest point on the farm, and we’re so proud to present this hillside gem today. FLAVOR PROFILE Roast Level: Light Roast Elevation Roasted At: Roasted at the high elevations of Jackson Hole Primary Flavors: Berry, Lemon, Bright Body: Medium Acidity: High Ideal Brewing Method: Drip, Pour-Over