Farine d'Amidonnier Rouge
This fresh flour is made from an ancient variety of organic wheat, Amidonnier Rouge, using stone mill grinding. It is suitable for baking bread, cakes, pastries, and pizzas.
- The description claims that the flour is particularly digestible due to the nature of its gluten.
Specifications
- Poids
- 1 kg, 3 kg, 5 kg
Variants (3)
- 1 kg — 7.40 EUR — In stock
- 3 kg — 21.60 EUR — In stock
- 5 kg — 35.50 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
86%