Poached Chicken, Asian Slaw, Peanuts, Coconut Dressing

Poached chicken with crunchy white and red cabbage, bean sprouts, carrot, red onion, coriander, Vietnamese mint, Thai basil, red chilli and fried shallots. Finished with roasted peanuts, shredded coconut and Andrew’s house-made coconut dressing. The dressing is packed separately to keep the slaw crisp and fresh. Just drizzle, toss and enjoy. Ready to eat, with no prep required.