Pistachio Cardamom Nut Butter

Buttery, toasty pistachios are blended with velvety cashews, hand-ground cinnamon, vibrant cardamom, and a touch of coconut sweetness for a warming, unexpected cloud of flavor. Hand-ground cardamom pods are sourced from a single-estate regenerative farm in Guatemala, and if you’re not familiar with cinnamon’s more elusive cousin, you’re in for a treat - golden, complex, warming, sweet, tart, floral, citrusy, and herby all at once, cardamom is one of those spices that makes everything it touches extra beautiful, and this nut butter is no exception. Ingredients: Pistachios*, Cashews*, Coconut Oil*, Coconut Sugar*, Cinnamon, Cardamom, Vanilla Bean, Sea Salt*. *Organic Shelf life: 1 year after opening. 6.3 Oz