Ethiopian Organic by Balanoor Plantation
Location – Chikmagalur, Karnataka Altitude – 1465 Masl Varietal – Ethiopian Organic Process – Washed Cup Notes – Rose Petal Jam ( गुलकंद ), Dried Apricot, Spiced Walnuts Roast Profile – Light Net wt. - 250 g | 8.8 oz A rare Ethiopian heirloom varietal, introduced to India through the Coffee Board’s trial program, this coffee has found a home in its own dedicated certified organic block at 4,800 ft. Over two decades old, these plants produce a cup that is both distinctive and beautifully balanced. Expect bright citrus layered with caramelised roasted nuts, carried by a lively citric and malic acidity. Aromatics of brown spice, floral, and molasses lead to a rounded mouthfeel, finishing with lingering notes of roasted nuts, sweet citrus, and spices. Grown with certified organic practices, this is a rare expression of an Ethiopian heirloom, nurtured in Indian soil while staying true to its vibrant character.
Specifications
- Grind Size
- Select a grind size, Aeropress, Chemex, Cold Brew, Electric Drip Machine, Espresso, French press, Moka Pot, Pour Over-V60, South Indian Filter, Turkish Coffee, Vietnamese Coffee, Whole Beans
Variants (13)
- Select a grind size — 980.00 INR — In stock
- Aeropress — 980.00 INR — In stock
- Chemex — 980.00 INR — In stock
- Cold Brew — 980.00 INR — In stock
- Electric Drip Machine — 980.00 INR — In stock
- Espresso — 980.00 INR — In stock
- French press — 980.00 INR — In stock
- Moka Pot — 980.00 INR — In stock
- Pour Over-V60 — 980.00 INR — In stock
- South Indian Filter — 980.00 INR — In stock
- Turkish Coffee — 980.00 INR — In stock
- Vietnamese Coffee — 980.00 INR — In stock
- Whole Beans — 980.00 INR — In stock
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