Balsamic Vinegar of Modena IGP Aged (3 years)

Description Nutrition Information Ingredients The word "balsamic" immediately conjures up the idea of a powerful remedy, a balm for the body and mind. In the lands of Modena, this magic spell becomes an expression of sheer flavour. IGP Balsamic Vinegar of Modena is lovingly made by those who have transformed waiting into a form of art. Each barrel becomes a treasure chest where all the flavour of the grapes of Emilia Romagna vineyards is guarded for four years before being unleashed and savoured raw on vegetables and cheeses. IGP AGED can also be added to meat and fish dishes just before you finish cooking, for a delicate touch. Nutrition Information per 1tbsp (15 ml) Acidity: 6% Ingredients: cooked grape must - wine vinegar (containes Sulfites) Bottling site: n. CSQA329412 Net Cont: 8.5 FL OZ 250 ml