BraveTart: Iconic American Desserts
BraveTart: Iconic American Desserts by Stella Parks Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts). A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic, the Wall Street Journal, the Chicago Tribune, Bon Appétit, the New York Times, the Washington Post, Mother Jones, the Boston Globe, USA Today, Amazon, and more.
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