Maple Garlic Salmon over Asparagus with Roasted Veggies
This delicious salmon is marinated in our own healthy sauces and saeasonings, then oven baked and served over a bed of roasted asparagus, with roasted veggie blend served on the side. Gluten Free/Can Sub Chicken Calories: 355 Protein: 41 Carbs: 31 Fiber: 5 Sugar: 5 Fat: 11 Ingredients: Salmon, asparagus, summer squash, broccoli, bell peppers, braggs aminos, garlic, sf maple, blackened seasoning, lemon juice, smoked paprika, olive oil.