Chocolate amargo al 90% cacao trinitario de la biosfera montes azules

This bar is made from 90% Trinitario cocoa from Biosfera Montes Azules in Chiapas, fermented for 7 days and dried for 7 days. It has a medium-low roast profile and flavors of banana, green apple, ripe cherry, and wood.

• The description claims the chocolate is of high quality and focuses on consumer health.