Aquafaba in polvere 10 kg

Aquafaba in polvere 10 kg

Brand: IN-VECE
564.30 EUR Out of stock Buy at Merchant

This product is Aquafaba in powder form, a gluten-free egg white substitute used in baking and cooking, offering similar functionality to egg whites.

  • The description claims that it can be used to give softness and structure to sweet and savory doughs.
  • The description claims that it is a natural emulsifier suitable for making vegan mayonnaise.
  • The description claims that it can be whipped with fruit or vegetable juices to create mousses, meringues, or foams.
Variants (1)
  • Default Title — 564.30 EUR — Out of stock

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